Brava Food Industries
Syrup Maker Operator at Brava Food Industries
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Brava Food Industries
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EDUCATION & CERTIFICATION:
EXPERIENCE:
PHYSICAL REQUIREMENTS:
Physically fit to work long/rotating shifts
Able to stand and walk for extended periods
Able to lift and handle raw materials within approved limits
Able to bend, reach, stoop and climb stairs/platforms
Good hand and arm coordination for handling valves, hoses, tools and equipment
Able to operate and monitor syrup tanks, mixers, pumps and related equipment with an understanding of the Wild Indag process
Able to monitor automated process parameters and ensure syrup preparation is carried out according to approved recipes, specifications and operating procedures
Good vision and hearing to read gauges and identify equipment abnormalities
Able to work safely in hot, noisy and wet production environments while wearing PPE
Able to perform all essential duties safely and consistently